Easy Homemade Ramen
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This flavorful, easy homemade ramen is the perfect winter dinner idea.
Ingredients
  • 1 T sesame oil
  • 2 t diced garlic
  • ½ c diced onions
  • 3 t ginger powder
  • 5 c chicken stock
  • ¼ c mirin
  • ¼ c soy sauce
  • 2 c sliced mushrooms
  • 1 cup thinly sliced carrots
  • 2 eggs
  • Ramen noodles (I used 3 packages)
Instructions
  1. Heat the oil in a large pan.
  2. Add the onions and garlic, cook until softened.
  3. Add mushrooms and sauté for two minutes, until brown and beginning to soften.
  4. Add all ingredients EXCEPT for the noodles.
  5. Bring to a boil and simmer for 5 - 10 minutes to boil eggs (5 minutes for medium boiled, 10 for hard - I ONLY like hard boiled eggs).
  6. When eggs are finished, remove to cold water and add noodles.
  7. Peel eggs and slice in half.
  8. Divide noodles and broth into 4 bowls and top with an egg.
Recipe by dude mom at https://dudemom.com/easy-homemade-ramen/